CROCK POT CREAMY RANCH CHICKEN

90° weather + crock pots is my jam. Trying out a new recipe today!

RECIPE

• 6 med potatoes (cut into 2 in pieces)
•4 chicken breasts (I usually put mine in frozen)
•23 oz Cream of Chicken
•1 packet of dry ranch
•1/2 cup milk
•parsley

Place cut up potatoes in the bottom of the crock pot. Lay chicken on top.

In a bowl, whisk cream of chicken soup, dry ranch, milk and parsley. Pour over chicken.

Cover and cook on low 8-9 hours. It was delicious!